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MOTHERS DAY
BUFFET
DINNER
















































It is our deepest and sincerest desire to satisfy you. If there is a dish you desire which is not on the menu, please ask your server, and if for any reason you are not 100% satisfied .... we would appreciate your suggestions.
APPETIZERS
Jumbo Shrimp Cocktail                                
Soup Du Jour                                         
Baked French Onion                                    
Stuffed Mushrooms                                     
Broiled Scallops                                     
wrapped in bacon 
Garlic Bread                                         
Clams                                                 
Steamed, Italian Style,Casino,or Half Shell
Escargots                                           
Artichoke Hearts French                              
Ramakis                                              
Chicken livers and bacon
PRIME RIB OF BEEF
BEEF WELLINGTON
King  ...........$22.50

Queen  .........$20.25
8 ounce Filet Mignon with onion mushroom pate wrapped is a puff pastry baked golden brown ....$23.50
CHOICE STEAKS
Porterhouse - 16 ounces plus                              

The Granddaddy -
22 ounces plus                            

T-Bohn -
16 ounces plus                                  

Filet Mignon Garni
12ounces -
The Finest                                      
8 ounces -
Petite                                          

New York Sirloin -
14 ounces                                     

Baby Sirloin
- 8 ounces                                    
with garlic bread

Delmonico -
14 ounces                                     

Chopped Sirloin of Beef                                   
with mushroom gravy


Our Specialty - All steaks are from USDA Choice or Prime Beef
Aged 2-3 weeks under the best conditions possible
Cut to our most rigid standards
Broiled to satisfy the true steak connoisseur.
MIX - N - MATCH
Select from your favorite steak and put it with your favorite seafood.
Roast Prime Rib
Delmonico
New York Strip Steak
Filet Mignon add 3.00
Lobster Tail 8 ounce
Crab Legs 8 ounce
Shrimp 3 jumbo your way
Scallops generous amount
&
32.25
27.25
19.95
19.95
VEAL & CHICKEN
Oscar
with asparagus, crabmeat and topped with
Bernaise Sauce
    
Veal                                                  
     Chicken                                               

A La Marsala
lightly breaded with Marsala Sauce
    
Veal                                                  
     Chicken                                               

    
Franciscan
egg battered - pan fried with a lemon flavor
    
Veal                                                  
     Chicken                                              


Cordon Bleu
Ham, Swiss Cheese and Hollandaise Sauce
    
Veal                                                  
     Chicken                                             

A La Parmigiana
seasoned breading with
mozzarella cheese and sauce
    
Veal                                                 
     Chicken                                              
Dinners include potato, rice or pasta, salad and vegetable.
SEAFOOD
Lobster Tail
     single                                               
     double                                             

Alaskan King Crab Legs                                   
(full pound)
with drawn butter

Broiled Boston Haddock                                     

Broiled Sea Scallops                                      

Shrimp Scampi                                              

Deep Fried Boston Haddock                                
fresh from Boston

Broiled Seafood Platter                                   
King crab, shrimp, scallops, haddock
and clams casino
Dinners include potato or rice, salad and vegetable.
ALL TIME FAVORITES
Linguine                                                  
with white sauce loaded with seafood

Western Pork Chops                                     
(2)
thick chops

Baked Ham Steak                                         
with pineapple

Liver                                                    
with bacon and/or onions
THE PELLEGRINI SIDE
Fettuccine Alfredo                                        

Manicotti                                                
with sausage or meatballs

Tortellini                                                  
with cheese filling

Spaghetti with sauce                                        
(
with mushrooms, Italian sausage,
meatballs or meat sauce  add $1.00)
Roast Beef on Weck                                         
Hot Roast Beef with potato                                
Hot Turkey with potato                                     
Cheeseburger                                               
Ham and Cheese                                            
Shrimp Salad Sandwich                                    
SANDWICHES
Etc. Etc. Etc.
French Fries                                               
Cheese and Crackers                                       
Sauteed Mushroom Caps                                       
Onion Rings                                               
Pasta Side Order                                             
We feature a variety of dessserts. Pies made in our kitchen, elegant cakes, puddings, and ice cream. Please ask your server.
TOP
7.50
2.75
3.25
5.75
7.25

3.00
7.75

6.75
6.25
5.25
20.75

23.25

19.25


26.25
21.25
17.50

14.25


17.25

9.75



17.25
14.95



15.50
13.50



15.50
13.50



15.50
13.50




15.75
13.75

25.25
39.95

26.25


9.25

15.50

17.25

8.75


22.75
17.25


12.25


10.75


11.25
11.50

9.75


9.25


8.75
6.50
7.50
7.50
6.25
6.75
7.95
2.25
4.95
2.75
3.50
3.00
APPETIZER FOR TWO
12.75
Seafood Stuffed Mushrooms, Clams Casino,
Artichoke French, and Asparagus w/Bacon
DINNERS FOR TWO
BROILED SEAFOOD FOR TWO
52.95
(8oz.) King Crab, (8oz.) Shrimp & Scallops,
(2) 5oz. Lobster Tails,  (4) Clams Casino,
and  (2) Seafood Stuffed Shrimp
RIB FOR TWO
36.95
Two Queen Ribs
RIB & SEA FOR TWO
51.95
(2) 10oz. Prime Rib, (8oz.) King Crab,
(2) 5oz. Lobster Tails and
(2) Seafood Stuffed Shrimp
BOHN'S RESTAURANT
5256  Clinton St., Batavia, NY 14020
Phone: (585) 344-1543
Fax: (585) 344-1511
Toll Free: 1-888-Caters 1
E-Mail:
info@bohnsrestaurant.com