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A GREAT WAY TO HOST YOUR SPECIAL EVENT AND "ENJOY YOUR GUEST WHILE ENJOYING DINNER" |
| HOME MENU LUNCH DINNER BUFFETS PICNIC BUFFETS PIG ROAST BREAKFAST MEETINGS BANQUETS GRAZING BEVERAGES HORS D'OEUVRE CATERING GIFT CERTIFICATES CONTACT ABOUT BOHN'S LINKS PHOTO GALLERY |
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| CARVING STATION |
| ROAST BEEF SMOKED TURKEY OR HAM SMALL ROASTED POTATOES |
| PASTA STATION |
| EXTENSIVE VARIETY OF PASTA AND SAUCES EXAMPLE: PESTO, ALFREDO, SEAFOOD SAUCES SPIRALS, TOTELLINI, FETTUCCINI, ETC. |
| SALAD STATION |
| MIX AND TEST CAESAR OR GREEK |
| A LITTLE BIT OF EVERYTHING STATION |
| MEATBALLS, CHICKEN PIECES, CHEESES, VEGGIES, RELISHES |
| SWEETS -N- BEVERAGES |
| PETITS FOURS, FRUIT, COOKIES, CANDIES ASSORTED COFFEES, ETC. |
| In addition, the staff will be passing trays including, but not limited to: Stuffed Mushrooms - Escargot in Puff Pastry Mini Pizzas - Dill Puffs Deep Fried Pickles - Taco Bits - Egg Rolls - Ramakis |
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| ALL EVENTS CUSTOM PLANNED 100 GUESTS OR MORE REQUIRED FOR GRAZING |
| SUGGESTED TIME : APPROXIMATELY 2 HOURS ... OR UNTIL GUESTS ARE SATISFIED! $ 19.95 PER GUEST |
| All Food and Beverage Prices are subect to 8% Tax and 18% Gratuity All prices subject to change without notice. Payment is required in the form of check, cash or money-order. Credit Card payment will be subject to an additional 3% surcharge. |
| BOHN'S RESTAURANT Phone: (585) 344-1543 Fax: (585) 344-1511 Toll Free: 1-888-Caters 1 E-Mail: info@bohnsrestaurant.com |
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