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EASTER BUFFET Sunday, March 23 |
| BRUNCH |
| Served 9:00AM till 1:00PM |
| ALL YOU CARE TO EAT ONLY $14.95, Children under 10 $7.95 |
| Carved: Roast Beef - Pineapple Glazed Ham - Roast Turkey |
| Peel & Eat Shrimp - Pan Omelets Smoked Carmelized Bacon - Pork Sausage Links Eggs Benedict - Ham, Swiss, & Asparagus Crepes Shrimp & Crabmeat Newburg - Chicken Ala King Buttermilk Biscuits - Rice Pilaf - French Toast w/Fruited Syrups Juices - Fruit - Homemade Soups Sweet Breads - Muffins Complete Sundae & Waffle Bar & much, much more. |
| PRIME RIB BUFFET |
| Served 2pm till 6pm |
| ALL YOU CARE TO EAT ONLY $21.95, UNDER 10 $7.95 |
| Carved: Prime Rib - Baked Virginia Ham Roasted Turkey - Leg of Lamb |
| Chicken Marsala - Seafood Linguini - Peel & Eat Shrimp Extensive Soup & Salad Bar French Onion Soup & Seafood Bisque Pasta Salad - Relishes - Antipasto & Cheese Displays Fresh Fruit Assortments Twice Mashed Potatoes - Fresh Vegetable Bouquets Bread Stuffing - Baked Rigatoni Parmesan Assorted Breads & Rolls |
| DESSERTS |
| Large Selection of : Pies - Cakes - Pastries - Create Your Own Sundae |
| Serving Our Always Popular EASTER DINNER MENU from 1:00PM til....... |
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